Allergens

Gluten Soy

Vegan Breakfast Bowl

Our tofu egg scramble on a bed of shredded potatoes with seasoned seitan and vegan shredded cheese.

$8.99

Earn 8 Points

Our tofu egg scramble on a bed of shredded potatoes with seasoned seitan and vegan shredded cheese.

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Allergens

Gluten Soy

Macros

312Calories
Protein
27g
Carbs
26g
Fat
12g
4g Fiber
776g Sodium
4g Saturated Fat
0g Sugar
250g Potassium
0g Cholesterol

Ingredients

Shredded Potatoes, Tofu, Ground Seitan, Vegan Pepper-jack Shreds, Fresh Garlic, Kosher Salt, Extra Virgin Olive Oil, Turmeric

How to prepare

Microwave image
Microwave

Microwave 60-90 seconds.

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