Vegan Shepard’s Pie
Mashed rutabaga with peas, corns and carrots. Topped with minced vegan soy crumbles and vegan cheese.
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Allergens
Soy
Macros
295Calories
Protein
20g
Carbs
28g
Fat
11g
Fiber
8g
3g Saturated Fat
5g Sugar
959g Sodium
888g Potassium
0g Cholesterol
Ingredients
Rutabaga, Carrot, Corn, Peas, Vegan Soy Crumbles, Vegan Cheese, Olive Oil, Fresh Garlic, Kosher Salt
How to prepare
Microwave
Microwave 2-3 minutes.
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